Last night I baked Stephen's banana bread (in muffin form) and Karyn's breakfast cookies in prep for our first week back at school. Both recipes are delicious and well-loved by the kids, but it also felt good to spend the time thinking about my friends and chuckle about some of the advice they've given me over the years (kid related, or not).
And then, before I knew it, the kids were up, dressed, and ready to roll - excited, and a bit nervous (at least James was) for their first day back!
Our 5th and 4th Graders definitely looked the part...
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